employees

Create a Culture of Safety in Your Restaurant

There’s no room to cut corners when it comes to restaurant safety. Here are tips to promote a culture of occupational safety in the restaurant.

employees

Server Training That Transforms Your Waitstaff into Brand Ambassadors

Want your server training to yield waitstaff who embody your restaurant’s culture and values? Follow these tips to create brand ambassadors who happen to be waiters.

employees

Reduce Turnover, Improve Retention, and Invest in Employee Success

Reducing and managing your turnover doesn’t have to be an epic battle in your restaurant

employees

The Must-Have List of Waitstaff Interview Questions to Ask

Here are 6 interview questions to ask bartenders and waitstaff to help you find the right fit for your restaurant culture.

employees

Without This Training, Your Waitstaff Could Lose You Customers

If your servers don’t know how to provide exceptional customer service or handle the times when things go wrong, your restaurant is in for problems.